Pickles, dips, dressings… oh my! Whisk away to sunny days and use this aromatic and sweet herb to whip up seafood dishes, salad dressings, and sauces. With its gorgeous and… Read More

Are you a cilantro devotee? (Probably, since you are visiting this product page!) We love it too! Cilantro’s distinct flavor and aroma make it one of the most polarizing herbs… Read More

Family means everything. Especially when it comes to chives, a delicious member of the onion family. Smaller, tender, and more of a fresh garlic taste make chives a little bit… Read More

How the heck do you say this? Pronounced SHER-vil, this delicate culinary herb is a member of the parsley family and has a mild flavor. It has bright green leaves,… Read More

Don’t stop bay-leafing in this sharp and bitter flavored herb. In slow cooking, bay leaves add unparalleled flavor, fragrance, and elegance to recipes. When a leaf or two are added… Read More

Did you know the nickname for arugula is “rocket”? You are probably familiar with arugula as part of your salad mix, but did you know that it is great as… Read More

Have you fallin’ in love with tarragon yet? If not, you’ve probably only had the dried version. But let me tell you— it deserves a place in your heart and… Read More

Ooo wee! Sorrel will perk up your dish with it’s grabbing lemony flavor. (This is one to get the kids to like herbs. Let them have fun and watch each… Read More

Mint, Ahh! So refreshing! We grow and sell spearmint to be specific— it’s the perfect kitchen companion! Mint is magnificent in cocktails, salads, sauces, teas, flavored water and desserts. With… Read More